Chef Chadwick Isom is at it again! In an effort to support improving access to fresh, real food in Springfield, he’s auctioning off a custom Farm-to-Table Dinner for eight guests.
This incredible package includes:
- Consultation & menu planning session with Chef to create personalized menu that represents your taste
- Chef will prepare menu at your home for 8 dinner guests
- You’re encouraged to shop and cook with Chef, but if you prefer, you can sit back and enjoy the pampering.
All proceeds from this auction will benefit Springfield Community Gardens’ Cause Momentum fundraising campaign. You could help build a greenhouse at The Fairbanks with your fork instead of a hammer!